The Winner of Macon Burger Week is Once Again Macon Beer Company

Macon Burger Company, with their "High on the Hog" burger, have once again claimed their position as winner of Macon Burger Week. 

Their very meaty burger was made out of  two seasoned, flat-topped beef patties, white and yellow American cheddar, beer braised onions, crispy pork belly, applewood smoked bacon, hot pepper bacon jam, shredded lettuce, dill pickle slices, with a house made burger sauce on everything bagel bun, according to Maconburgerweek.com 

This is Macon Beer Company's second year winning the competition, having also made last year's winner "Second Street Heat", a less meaty burger with plenty of strong flavors such as "jalapeño and onion amber ale pepper jam." That burger remains on the menu at Macon Beer Company as well.

Macon Beer Company was also winner of the 2020 Macon Burger Week with their "Second Street Heat burger" (Photo courtesy of Maconburgerweek.com)