Diners at Grow will be able to celebrate Mardi Gras while eating delicious and authentic Creole food. 

Guest Chef Odilee Kelsey (aka The Creole Peach) will prepare red beans and rice, shrimp creole, and bread pudding for this special, one-day event.

The menu and prices for this Mardi Gras themed event are as follows:

Red Beans and Rice w/ bread....$12

Shrimp Creole w/ bread....$13.50

Odilee's Famous Bread Pudding with Bourbon Sauce.....$6.5